Tuesday, June 10, 2025

Fermenting Pulses Boosts Their Antioxidant Power And Diabetes-Fighting Abilities, Study Finds

A new study reveals that fermenting legumes like lentils and beans significantly enhances their antioxidant content, protein solubility, and ability to manage Type 2 diabetes.  

from Zee News :Zee News - Health https://ift.tt/yD9d71z
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India reports first known case of MYSM1-related bone marrow failure syndrome in child

Doctors have treated what is believed to be India’s first known case of MYSM1-related bone marrow failure syndrome, a very rare inherited d...